Ingredients:
-Cake
-Frosting
-Chocolate
-Sprinkle(optional)
Tools:
-Large bowl
-Cookies scoop
1.Add cake to a large bowl
2.Crumble until it resembles fine crumbs
3.Add in a little bit frosting until the cake moist and easy to hold to make a ball shape
4.Use a cookies scoop tohave same cakepops portion
5.Freeze the cakepops for 5 minutes
6.Dip the cakepops into chocolate
7.Decorate the cakepops with sprinkle
8.Cakepops is ready to eat
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